I adore Italy and it’s beautiful cuisine but after several days of eating Italian, I’m ready for a change of cuisine. That’s the American in me, spoiled by the abundance of foreign foods available. But we Americans aren’t alone, our Australian cousins and British parents also love ethnic foods. We all tend to agree that Mexican, Thai, Chinese and Indian are among our favorites.
Beef Vindaloo
In the Central Valley of California we love Indian food and we often go out to eat at lunch time and get served a silver tray full of Butter Chicken with Basmati Rice, Tandoori Chicken, Saag Paneer (homemade cheese with Spinach) and a pile of Naan (flat bread). I also love the spicy, tangy pickles and chutneys.